July 2, 2008
Sweet Sweet Summertime
So maybe this wine isn’t so sweet but it sure does remind me of Summer. Thanks to Kaleb at Cork Café for introducing me to this lovely little Italian treat. While I have lately come to enjoy the lighter whites, I took to this one even more than usual. I think it’s because it was not what I expected. I believe the little twist comes from the blend of the pinot grigio grapes with verduzzo grapes (25% worth). So while you are still getting the classic white fruits of the pinot grigio you also get the pleasant surprise of almond and pineapple flavors along with a little bit of creaminess brought in by the verduzzo. The bright acidity is balanced out by just a hint of brown sugar sweetness that lingers on the tongue. I felt like this wine had more structure than most pinot grigios I have tried. If you are looking for a refreshing Summer staple this wine definitely fits the bill. It would be a great accompaniment with many foods as well. I believe you should be able to find a bottle for around $15 in stores. Salute!
May 24, 2008
Demystifying White Wine
I used to only equate white wine with Chardonnay. It was the only white wine I ever bought and I felt like I was really branching out because I would try a new one every once in a while. I was under the horrible misconception that I didn’t like any other type of white wine because it was all just too sweet. Well that’s just ridiculous.
I think I finally started exploring other whites after visiting a few restaurants that offer wine pairing suggestions on their menus. I love it when restaurants have this because it gives me a chance to try new wines without risking too much because I already know they will go with what I am eating. One Houston restaurant that offers this type of menu is the Glass Wall in the Heights area. Their menu is ever changing because the chef uses local ingredients and creates his menu based on what is in season and available locally. I love it. They have wine pairings under every single item on their menu. The last time I was there I tried a Pinot Gris that was out of this world. It was an Oregon wine by Wine By Joe. I know that sounds like it would have been made in someone’s basement but please do not let the label throw you. This wine is fantastic. It is crisp and clean and just makes you feel like you’re in the midst of Springtime. You can buy this wine for about $19 online or if you can find it in a store. If you order straight from the vineyard you will get it for $14. I tried to find it at Spec’s here in Houston and they didn’t have it – nor had they ever heard of Wine by Joe. That’s their loss because it’s delicious. This wine offers flavors of pear and apricot with grassy undertones and a hint of vanilla. Very fresh tasting. It was paired with crab cakes and what a wonderful combination that was!
So this wine really opened my eyes to the fact that I like Pinot Gris! Interestingly enough I had always turned my nose up to Pinot Grigio. I thought it was the sissy white wine for little girls, not real wine drinkers like me. How silly did I feel when after a little research I learned that Pinot Gris and Pinot Grigio are the same thing… color me embarassed. Pinot Gris is the type of grape but it’s just called Pinot Grigio in Italian. Californian versions are also called Pinot Grigio sometimes because the wine tastes more like the Italian varieties than say the French which are a bit sweeter and not quite as dry. So basically whether the label says Pinot Gris or Pinot Grigio you are dealing with the same grapes. Tomato Tomahto as they say.
While we’re on the topic of the same wines posing under different names, let’s talk about the mysterious Fumé Blanc. What is Fumé Blanc? I’ll tell you. It’s the exact same thing as Sauvignon Blanc. Robert Mondavi is actually responsible for coining the phrase Fumé Blanc when his Sauvignon Blanc wasn’t selling. He saw that the French versions like the Pouilly-Fumé and Sancerre were being widely accepted and enjoyed so he just took the Fumé and threw it in front of the Blanc and the rest is history. Fumé literally means “smoke” but it’s not because of the flavor of the wine but because the fog in the vineyards looks like smoke. You learn something new every day!
If you are stuck on one wine like I was I seriously suggest broadening your horizons and trying some new things. There are so many wonderful wines out there waiting for you! You’ll probably be surprised at what you find.